Enjoying biscuit assortments is a pleasure best shared with friends and family.
The variety and delicacy of our petit fours make them the ideal sweet snack… The secrets of our Petits Fours passed on by Firmin Bouvard, master confectioner, are the basis of the company’s historic culinary knowledge. Today, our assortments are produced using this tradition of making quality biscuits, a heritage we have enriched with innovative variations. Our new recipes of petit fours propose unexpected combinations of tastes and textures, such as raspberry and white chocolate, or coffee and meringue...
We adapt the contents of our assortments according to customer and consumer expectations.
Discover our Bouvard range "Les Interdits" |